News
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Black beans and rice history and fun facts
Published on January 2, 2020
Beans are a staple in many Latin American cultures and around the world. Rice and beans and beans and rice are two very different dishes. -
Working well with other generations can serve as a win in the workplace
Published on December 20, 2019
Generational differences in the workplace can be a challenge or an opportunity. What can you do to make it a great match? -
Plant science at the dinner table: Oats
Published on December 13, 2019
Just like animals, we eat plants from the grass family, which include corn, wheat and oats. -
Make your parties at school healthier
Published on October 25, 2019
Incorporate healthy ways to make school holiday parties a successful event. -
4-H Guiding Principles: Youth are considered participants rather than recipients in the learning process
Published on October 22, 2019
Explore how to implement the fourth 4-H Guiding Principle in 4-H clubs and communities by making youth active participants in their learning. -
Fun with science and apples
Published on October 11, 2019
Discover science through activities dealing with food. -
Plant science at the dinner table: Brussel sprouts
Published on October 10, 2019
Brussel sprouts pack in 4 grams of protein per cup and are a good source of calcium, potassium and vitamins C, A and K. -
4-H Guiding Principles: Youth are physically and emotionally safe
Published on October 1, 2019
Explore how to implement the second 4-H guiding principle in 4-H clubs and communities. -
4-H Guiding Principles: Youth develop positive relationships with adults and peers
Published on October 1, 2019
Explore how to implement the first 4-H guiding principle in 4-H clubs and communities. -
Kyley DeFrancesco: Alger County 4-H
Published on September 12, 2019
A personal testimonial of the impact of Michigan 4-H from Alger County 4-H'er Kyley DeFrancesco.